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Hibiscus tea is a very refreshing and relaxing drink.It have many medicinal properties and can be made very easily.It can be served cold or warm as per your choice but best is to serve it chilled. Hibiscus Tea- Hibiscus or Gudhal ka phool is very easily available in India.It have many health benefits but not used much in day to day life.This gudhal ka sharbat/hibiscus tea is a very simple and healthy way to use dried hibiscus flowers and get the benfits of it.Īgua de Jamaica is a refreshing drink from America, Mexico and Caribbean and is also popular in Asian countries.This tea is also very popular in Egypt and Sudan by the name – Karkade. Jump to Recipe Print Recipe Hibiscus tea- A very Refreshing and delicious cooler made with Dried Hibiscus flowers

Hibiscus mexican drink